<p>Hershey insists the original Reese’s Peanut Butter Cups recipe hasn’t changed but acknowledged making adjustments for new shapes and sizes. High cocoa prices have pushed the company to use less chocolate. Brad Reese says products like Take5 and Fast Break bars no longer use milk chocolate, and European versions now contain “peanut butter crème” instead of real peanut butter.</p>
<p>The FDA has strict requirements for what can be called “milk chocolate.” Companies can sidestep those rules by using different wording—like “chocolate candy” instead.</p>
<p><a href=”https://apnews.com/article/reeses-peanut-butter-cups-hershey-chocolate-1a66ec75247fd146888b7a747a740cd3″>Read more</a></p>
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