Technology

This story originally appeared in The Algorithm, our weekly newsletter on AI. To get stories like this in your inbox first, sign up here. David Baker is sleep-deprived but happy. He’s just won the Nobel prize, after all.  The call from the Royal Swedish Academy of Sciences woke him in the middle of the night.…

On July 21, 2024, temperatures soared in many parts of the world, breaking the record for the hottest day ever recorded on the planet. The following day—July 22—the record was broken again. But even as the heat index rises each summer, the people working outdoors to pick fruits, vegetables, and flowers for American tables keep…

This is today’s edition of The Download, our weekday newsletter that provides a daily dose of what’s going on in the world of technology. Africa fights rising hunger by looking to foods of the past After falling steadily for decades, the prevalence of global hunger is now on the rise—nowhere more so than in sub-Saharan Africa. Conflicts,…

MIT Technology Review’s How To series helps you get things done.  Things aren’t looking good for 23andMe. The consumer DNA testing company recently parted ways with all its board members but CEO Anne Wojcicki over her plans to take the company private. It’s also still dealing with the fallout of a major security breach last October, which…

When Martin Roth began his career as a forest ranger in the 1980s, his job was to care for the forest in a way that would ensure continuity for decades, even centuries. Now, with climate change, it’s more about planning for an uncertain future. “It’s turned into disaster management,” says Roth, for whom the 3,000…

This article first appeared in The Checkup, MIT Technology Review’s weekly biotech newsletter. To receive it in your inbox every Thursday, and read articles like this first, sign up here. This week, an office conversation turned to body weight. We all know that being overweight is not great for your health—it’s linked to metabolic diseases like diabetes and…

Recorded on October 10, 2024 Producing Climate-Friendly Food with special guests from Pivot Bio and Rumin8 Speakers: James Temple, Sr Editor for Energy, Casey Crownhart, Sr Reporter for Climate, Karsten Temme, Chief Innovation Officer & Co-founder of Pivot Bio, and Matt Callahan, Co-founder and Counsel of Rumin8. Planet-warming emissions aren’t only spewed from power plants…